Sunday, December 28, 2008


2 oranges, sliced
2 lemons, sliced
2 cinnamon sticks
3/4C brandy
1 bottle red wine (750ml), chilled
1 bottle sparkling cider (750ml), chilled

Combine ingredients in large pitcher or bowl. Cover and place in refrigerator and let chill for 3-4 hours. Serve on ice.

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